Trumbull Marriott Merritt Parkway
Trumbull, CT
|
Aug 14-16, 2009
Trumbull, Connecticut
Location: Trumbull Marriott Merritt Parkway
Registration: Saturday seats SOLD OUT
Status: Friday seats (and sleeping rooms) available
[for waiting list, click here]
Hotel Info | Area Attractions | Menu | Vendors
Classes | Pricing | Registration
Hotel Info
Trumbull Marriott Merritt Parkway
180 Hawley Lane
Trumbull, CT 06611
Phone: (203) 378-1400
Fax: (203) 378-4968
Hotel Website
Map & Directions
Hotel Amenities
Located in scenic Fairfield County just off the Merritt Parkway, the Trumbull Marriott is only an hour away from Manhattan and in the heart of Southern Connecticut's Fortune 500 Corporate Headquarters. Enjoy one of the 324 guest rooms, each equipped with high-speed internet access, voice mail, comfortable beds and modern well-appointed bathrooms.
For those discerning travelers, the hotel offers a concierge level with a full range of accoutrements. Dine in the newly renovated J. Porters lounge, restaurant, poolside grill or through room service. Take pleasure in using the health club, relax in the hot tub, or take a swim in either the indoor or outdoor pool.
Area Attractions
Within a 5 mile ride from the Hotel, you can enjoy many recreational activities such as jogging/fitness and biking trails, tennis miniature golf and several golf courses. Top local attractions include the Beardsley zoo, Foxwoods casino, and The Maritime Aquarium at Norwalk. For further information about these and other area attractions, please click here.
Menu
Enjoy a grand selection of food while you crop with us! Some menu items are subject to change (at the discretion of the hotel staff). The following meals are included in your selected packages:
Friday Lunch: ( 11:30am - 12:30pm) Turkey Club Sandwich, Assorted cold salads, A variety of Rolls and Butter, Coffee, Decaf Coffee, Assorted Teas and Chef's Selection of Desserts
Friday Dinner Buffet: (5:30pm - 7:00pm) -Tossed Trumbull Salad with Tomatoes, Cucumber, Carrots, Onions and choice of Ranch or Raspberry Vinaigrette Dressings, Glazed Salmon with Pineapple Relish; Penne Pasta with Chicken and Broccoli, Extra Virgin Olive Oil and Garlic; Seasonal Vegetable and Rice; A variety of Dinner Rolls and Butter; Chef's Selection of Miniature Pastries, freshly brewed coffee, decaf coffee, hot Teas, Iced Tea and Lemonade
Saturday Lunch Buffet: (11:30am - 12:30pm) Garden Salad with Balsamic Vinaigrette and Ranch Dressing; Cole Slaw and Potato Salad; Sliced Luncheon meats of Roast Beef, Turkey, and Ham; Swiss and Cheddar Cheeses; Lettuce, Tomatoes, Onions, and Pickles; An assortment of sliced Sandwich Breads and Rolls; Cookies and Brownies; freshly brewed Coffee, Decaf Coffee, hot Teas;and fountain sodas.
Saturday Dinner Buffet: (5:30pm - 7:00pm) Sliced roast beef in gravy; Vegetarian lasagna; Green Beans and Baby Carrots; an assortment of dinner Rolls and Butter; Apple Pie and Key Lime Pie; freshly brewed Coffee, Decaf Coffee, and hot Teas; and Iced Tea and Lemonade
Sunday Breakfast Buffet (in restaurant): (8:30am - 10:30am) Farm fresh eggs available in two styles; omelets made to order; Breakfast meats of crispy bacon and savory sausages; home fried potatoes; an assortment of fresh fruit and whole fruit; a variety of hot and cold cereals; French Toast or Pancakes plus Waffles made to order; breads, pastries, bagels and cream cheese; Assorted Yogurts and Milks; freshly brewed coffee and choice of chilled juices.
• Please make note of any specific dietary needs when registering. We'll do our best to work with the hotel staff to accommodate your needs.
Classes
The class schedule will be finalized and posted for registration about 30 days prior to the event. We will send an email to all registered attendees when the class scheduled is finalized and ready for registration. Samples of the class layouts and/or projects will be displayed at the event. Click here for the list of currently scheduled classes and to register.
Vendors
We have a great line-up of vendors and products! Please feel free to contact any of the vendors directly for specific product requests or further information. Most of the vendors offer an "honor system" so you can shop around the clock! Vendors will be added to this list as we approach the event date. The vendor list should be considered complete within 60 days of the event.
Crop Classix USA, LLC
www.cropclassix.com
Featuring a variety of 12" x 12" scrapbooking papers including cardstock, patterned, shimmer and metallic papers; an assortment of embellishments; stickers; scrap page kits; and comfy Crop Classix T-shirts, hoodies and flannel pants.
Barbara and Julie- Owners, Lasting Memories
www.Lastingmemoriesscrapbook.com
Featuring products from Basic Grey, My Minds Eye, Scenic Route, K & Co., American Crafts, Bazzill Cardstock and much more!
Carmen T Giglio, Owner -Serenity Oasis
Email: ctmadridgigs@aol.com
Carmen offers a wide variety of soothing massage treatments including Swedish, Hot Stone, Deep Tissue, Reflexology, and Paraffin Wax treatments for hands and feet. Table treatments will be in a private parlor suite in the evening hours. Chair massage will be available in the cropping room in the afternoon and early evening hours. Guaranteed to sooth those scrapping muscles!
Lynn Como, Independent Consultant, Close to My Heart
LynnComo.MyCTMH.com
Scrapbook kits, albums, paper, my accents, my acrylix (stamps) and inks.
Teresa Feher, Senior Consultant - Creative Memories
www.mycmsite.com/teresafeher
Creative Memories products including True 12 x 12 and 8 x 8 albums; paper kits; stickers; cutting systems and organizers; fantastic tools; digital software and home decor displays!
Pricing
Packages with Hotel/Lodging
All Packages include: FREE parking, complimentary Crop Classix shopping bag with scrapbooking "goodies" and lanyard, opportunities to win daily door prizes and Grand Prizes, unlimited use of Crop Classix tool inventory, as well as all hotel amenities, service charges and taxes.
Please Note: Standard Rooms offer two double beds for double, triple or quadruple occupany packages. Cots are available for an additional fee. Single Occupancy rooms offer a king-sized bed.
Lodging: Includes 3 night stay, checking in (3pm is standard check-in time. If rooms are ready earlier, the hotel will allow early entry) Thursday, staying Thursday night, Friday night and Saturday night with check out by noon Sunday
Cropping Space: Reserved cropping space from Friday 9am until Sunday 3pm
Meals: Lunch and dinner Friday, lunch and dinner Saturday and breakfast Sunday
As a special bonus for the Grand Getaway attendees, we invite Grand Getaway attendees to set up (and quietly crop in) your cropping spaces from 7pm ñ (at least) 10pm Thursday in the ballroom while we set up the equipment. Get a jump start on your scrapping Friday morning!
Single Occupancy $610
Double Occupancy $440
Triple Occupancy $395
Quadruple Occupancy $350
Lodging: Includes 2 night stay, checking in (3pm is standard check-in time. If rooms are ready earlier, the hotel will allow early entry) Friday, and staying Friday night and Saturday night with check out by noon Sunday
Cropping Space: Reserved cropping space from Friday 9am until Sunday 3pm
Meals: Lunch and dinner Friday, lunch and dinner Saturday and breakfast Sunday
Single Occupancy $495
Double Occupancy $385
Triple Occupancy $350
Quadruple Occupancy $325
Lodging: Includes 2 night stay, checking in (3pm is standard check-in time. If rooms are ready earlier, the hotel will allow early entry) Friday, and staying Friday night and Saturday night with check out by noon Sunday
Cropping Space: Reserved cropping space from Saturday 9am until Sunday 3pm
Meals: Lunch and dinner Saturday and breakfast Sunday
Single Occupancy $470
Double Occupancy $335
Triple Occupancy $300
Quadruple Occupancy $280
Lodging: Includes 1 night stay, checking in (3pm is standard check-in time. If rooms are ready earlier, the hotel will allow early entry) Friday, and staying Friday night with check out by noon Saturday
Cropping Space: Reserved cropping space from Friday 9am until 6AM Sunday morning
Meals: Lunch and dinner Friday, lunch and dinner Saturday
Single Occupancy $370
Double Occupancy $310
Triple Occupancy $285
Quadruple Occupancy $275
Lodging: Includes 1 night stay, checking in (3pm is standard check-in time. If rooms are ready earlier, the hotel will allow early entry) Saturday, and staying Saturday night with check out by noon Sunday
Cropping Space: Reserved cropping space from Saturday 9am until Sunday 3pm
Meals: Lunch and dinner Saturday and Sunday breakfast
Single Occupancy $330
Double Occupancy $270
Triple Occupancy $255
Quadruple Occupancy $245
Local/Commuter Packages
(Package prices per person)
Cropping Space: Reserved cropping space from Friday 9am until Sunday 3pm
Meals: Lunch and dinner Friday, lunch and dinner Saturday and Sunday breakfast
(Package prices per person)
Cropping Space: Reserved cropping space from Friday 9am until 6am Sunday morning
Meals: Lunch and dinner Friday, lunch and dinner Saturday
(Package prices per person)
Cropping Space: Reserved cropping space from Saturday 9am until Sunday 3pm
Meals: Lunch and dinner Saturday, Sunday breakfast
Cropping seat: Reserved cropping space from Friday 9am until 6AM Saturday morning
Meals: Lunch and dinner Friday
Cropping Space: Reserved cropping space from Saturday 9am until 6AM Sunday morning
Meals: Lunch and dinner Saturday
Cropping Space: Reserved cropping space from Sunday 8am until Sunday 3pm
Meals: Breakfast Sunday
Please Note: A $50 deposit is necessary to hold your designated cropping space. Any and all balances are due at least 60 days prior to the event, or at the date indicated in the confirmation letter or email. As long as seats are available, we will continue to accept registrations up to 3 days prior to the event. The balances for these later registrations will be due on the dates set forth in a confirmation acknowledgement via email.
Registration
• All registrations are handled on a first-come, first-served basis.
• Each cropper must complete an individual form. Roommates should register at the same time to guarantee registration and seating preferences.
Be sure to carefully read and review the Crop Classix Event and Cancellation/Refund Policies prior to registering. Your registration serves as confirmation that you have read and understand our policies.
Click here to review the policies.
For SOLD OUT packages, you may request to be put on the waiting list. If something opens up, you will be contacted.
|
